GENMAICHA THIEN LANH (GENMAICHA PYRAMID TEA) Genmaicha Thien Lanh is the perfect combination of green tea and brown rice. It is roasted at a certain high temperature to create a distinctive flavor that no other drink possesses. It is considered a national favorite because it suits all ages, including those who do not yet know how to drink tea and have never drunk tea.

The ingredients are 100% pure tea. They are rigorously selected from premium tea buds, grown on mountain ranges at an elevation of 1,200m above sea level, shrouded in mist all year round.

Brown rice: with a red color from the te dau rice variety of the local people living in Lai Chau. Rich in protein, thiamin, calcium, magnesium, fiber and potassium, it is very good for health.

The convenience of Genmaicha Thien Lanh

- The Genmaicha Thien Lanh pyramid tea bag guarantees quality and food safety.

- The product is conveniently packaged, saving both time and cost, suitable for busy office workers, outdoor laborers, business trips and so on, easy to carry along.

- Brown rice is rich in selenium, which helps reduce the risk of developing cancers, cardiovascular disease and arthritis.

- The fiber content of brown rice and the catechins in tea help the body burn excess fat, metabolize fats and lose weight very safely when combined with exercise.

- It controls blood cholesterol levels well. And it is good for people with diabetes.

- The amino acid L-theanine present in tea helps boost the immune system and is good for the digestive system.

- The amino acids in tea help keep you alert, relieve fatigue, concentrate the memory and handle work faster

- The Genmaicha Thien Tra pyramid tea bag is not only delicious and attractive but is also trusted because tea brings many health benefits.

How to use:

Drinking hot

1. Place a pure Genmaicha Thien Lanh pyramid tea bag into a cup.

2. Pour hot water (95⁰C - 100⁰C) into the cup and wait 3-5 minutes. Dip the tea bag)

Drinking cold:

1. Place a pure Oolong Thien Tra pyramid tea bag into a cup.

2. Pour hot water (95⁰C - 100⁰C) into the cup and wait 3-5 minutes. Add ice cubes to taste. Dip the tea bag a few times before enjoying.